Name: Maple Mustard Chicken with Grilled Endives
Prep time: 10 min
Cook time: 15 min
Yield: 4 Servings
Ingredients: 1 portion chicken breast, cut into 2” strips; 1 large or 2 small endives, halved; 1 tsp olive oil; 1 tbsp lemon juice; zest of 1 lemon; ¼ tsp dried thyme; ¼ tsp salt; 1 tbsp IP maple syrup; 1 tsp hot mustard; ¼ tsp garlic powder; 1 cup arugula

Preparation

Preheat air fryer to 360F.
Combine chicken breast endives, olive oil, thyme and salt in a bowl. Toss to coat thoroughly.
Place in one layer in an air fryer basket and air fry for 7 minutes. Flip and cook for another 9 minutes or until internal temperature reaches 165F.
Meanwhile, combine maple syrup, mustard and garlic powder together in a bowl. Remove chicken from air fryer basket, and toss with maple mustard mixture. Slice and serve on a bed of arugula with endives.

Tip: tap a step to mark it done.

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Ingredients

Preparation