One Pan Saffron Maple Chicken Bake
Phase 1

One Pan Saffron Maple Chicken Bake

Check out this Phase 1 friendly Ideal Protein Recipe.

Prep
10 Minutes
Cook
30 Minutes

Ingredients

Preparation

  1. Preheat oven to 425°F.
  2. Add cherry tomatoes, garlic cloves, and zucchini ribbons to a sheet pan.
  3. In a bowl, mix olive oil, IP maple syrup, saffron water, turmeric, smoked paprika, lemon zest, salt, and pepper.
  4. Coat chicken in the mixture and place on the sheet pan.
  5. Roast for 30–35 minutes, until the chicken is golden and cooked through and the
  6. tomatoes have burst into a sauce.
  7. Finish with fresh herbs and a squeeze of lemon.

Tip: tap a step to mark it done.

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